Ryll Z - Elevator MFB VAZN + Volta

was in action behind a 2019 FOSS Inline Fat Analysis System Meat Master(TM) II,, for raw meat,, designed to be mobile,, effective width: 400 mm,, feeding distance: 820 mm,, gradient: approx. 60° - length: approx. 3,800 mm,, Delivery height: approx. 2,500 mm,, Delivery distance: approx. 930 mm,, Lug width: 400mm, Stud height: 50mm, Cleat pitch: approx. 200mm, Hygienic version with central scaffold tube. The construction is very open. The belt is removed using round material. Drive and deflection stations are designed with sheet metal parts. In the lower run the, Belt worn by rollers. The conveyor is equipped with a quick clamping system. Thus, the belt can be lifted for cleaning or removed from the side. The belt is positively driven and, also forced, Support:, with rectangular tube support frame with castors, Product Tours:, Plastic profiles swiveling on both sides, Clear width = stud width + 8mm, Height: 80 mm to top of corner guide, made of plastic PE 1000 blue, usable width: 400 mm,, feed line: 820 mm,, Delivery level: approx. 2,500 mm,, delivery route: approx. 930 mm,, feeder control: 820 mm,, Auf Rädern: approx. 2,500 mm,, delivery route: approx. 930 mm,, Tax amount: approx. 2,500 mm,, usable width: 400 mm,, power: up to approx. 415 meat boxes / 7,500 kg of loose meat, feed line: 820 mm,, Delivery level: approx. 2,500 mm,, Dimensions / weight: approx. 2500 x 1225 x 2500 mm, approx. 1,000kg, approx. 2,500 mm,: 400 mm,